The Market Place Restaurant

The Market Place Restaurant

Invest in your future financial success with The Market Place!

Since 1980, The Market Place has been redefining the sandwich shop market. Starting in Moore County, North Carolina, The Market Place has become a staple restaurant in the country. After buying the concept and restaurant from his mother, Luke Black has been able to grow the business into the town-favorite establishment it is today. Now, it is time for the business to expand outside of Moore County and become the best-known sandwich restaurant in the country. It is time to show customers that it is not just a sandwich, but an experience.

We strive to be the best in taste, quality, and customer service! With our mouthwatering and diverse menu, we want to be the only dining experience people crave when they get hungry.

THE INDUSTRY

The sandwich shop market is a staple of the American food industry. The near-infinite varieties of sandwiches are part of what keeps the market alive and successful. This also means that there is no limit to what innovations can be made in the industry.

According to IBISWorld, the 2023 US market size for sandwich and sub shops was valued at $24.2 billion. On a larger scale, the fast-casual restaurant market size in 2019 was estimated to be $125.6 billion and is expected to reach $209.1 billion by 2027 (Allied Market Research).

Talk about GROWTH!

After 40+ years of being in business, we know the ins and outs of the market. We know that to stand out in such a saturated market, we don’t just serve a sandwich, but an experience that keeps people hooked.

WHAT MAKES US SPECIAL

We are able to build a sense of community through the dining experience we provide. Building that community creates a long list of loyal customers. This is something that we want to do in every town that we are

Our fresh and diverse menu is part of what makes our dining experience so memorable. Some of our mouthwatering specialty items include our Southern Reuben, clove-infused iced tea, Wisconsin cheddar soup, and smoothies. We have breakfast, so we’ve got something to satisfy your hunger!

We want our customers to feel like they never have to go to another sandwich shop again. Our exceptional service is structured to make customers get their orders with little to no wait! We are quick and consistent, prioritizing our customers over anything else!

We don’t just offer on-site dining! We have a variety of other services that offer an unforgettable dining experience. On top of eating in-store, we also do delivery, catering, and event rental.

We want to make sure our franchisees run their business as efficiently as possible. To achieve their financial success, we will be providing our franchisees with everything they need to do so.

• OPERATIONAL SUPPORT
•  MARKETING SUPPORT
• SITE SELECTION
• AND MORE!

FRANCHISE WITH US

We are looking for smart and highly motivated individuals who are seeking new opportunities! Our ideal candidate should meet the following criteria:

• BUSINESS BACKGROUND
• CUSTOMER SERVICE SKILLS
• GOOD TIME MANAGEMENT
•  RESTAURANT BACKGROUND APPRECIATED

STEPS TO OWNERSHIP

Your financial dreams are close to coming true with The Market Place! We will help our franchisees every step of the way!

AUTHENTIC MENU

GREAT SERVICE

VARIETY OF SERVICES

• INTRODUCTION & DISCOVERY DAY
• SITE SELECTION
• CLASSROOM & ON-SITE TRAINING
•  ONGOING SUPPORT

FINANCIAL BREAKDOWN

INVESTMENT RANGE The initial investment range is between: $280.7k and $535.3k, including the franchise fee. 

FRANCHISE FEE The franchise fee is: $30,000. 

ROYALTY FEE The royalty fee is: 6% of gross sales.

To get started, please fill out the franchise form.